Spicewalla Carolina BBQ Rub can with red label on a white background
Nutrition facts label with ingredients on a red background
Illustration of a spice container with labeled parts and promotional text on a pink background

Spicewalla

Carolina BBQ Rub

Sale price$10.19 Regular price$11.99
Save $1.80
This Carolina BBQ Rub delivers a smoky, spicy, and sweet southern-style kick, perfect for enhancing steaks, poultry, or potatoes on the grill, in the oven, or slow-cooked to perf...
This Carolina BBQ Rub delivers a smoky, spicy, and sweet southern-style kick, perfect for enhancing steaks, poultry, or potatoes on the grill, in the oven, or slow-cooked to perfection.
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With a balanced flavor profile of smoky, spicy and sweet, this Carolina BBQ rub is a homage to southern-style grilling.

Mustard and Apple Cider Vinegar add a zing, while the chilli powder and brown sugar provide a sweet heat.

Be sure to apply this Carolina seasoning generously to your steaks, poultry or potatoes before grilling, roasting, or slow-cooking.

  • Brings the tang of mustard, apple cider vinegar, chilli powder and brown sugar with a sweet-heat kick.
  • Perfect on pork, poultry, or roasted potatoes, whether grilling, roasting, or slow-cooking.
  • Layers of brown sugar, smoked paprika, and cayenne for that classic Carolina zing.

Yellow Mustard Powder, Light Chilli Powder (Chili pepper, paprika, oregano, cumin, garlic, salt & spices), Kosher Salt, Brown Sugar, Smoked Paprika, Black Pepper, Cane Sugar, Apple Cider Vinegar Powder (maltodextrin, apple cider vinegar, food-starch modified), Garlic, Onion, Celery Seed, Cayenne.

Buy $49 or more worth of Spicewalla to qualify for FREE standard shipping.

Spicewalla (not RocketFire) is responsible for all shipping and returns of its products. For any questions regarding their products, you can email them at customercare@spicewallabrand.com.

Spicewalla spice set with various spices and herbs on a light blue background

Spicewalla

Chef Meherwan Irani started Spicewalla to make it easy for everyone to cook boldly and season fearlessly.

Inspired by his childhood in India and after building his award-winning Indian street food restaurant, he realized everyone should have access to fresh and flavoral spice blends.

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